Fractionation and extraction of plant components at the laboratory scale
It is essential for industrials to be able to offer original products thanks to successful extraction techniques. Read more
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Stratégies d’extraction des protéines végétales permettant de produire des ingrédients alimentaires innovants
Stratégies d’extraction des protéines végétales permettant de produire des ingrédients alimentaires innovants Read more
Plant-based Beverages Market by source, type, function and region
The plant-based beverages market was valued at USD 11.16 billion 2017 and projected to reach USD 19.67 billion by 2023 Read more
Training sessions on plant protein functionality
Novel proteins must present good functionalities and be fit to their target applications. Read more
Alternative proteins for food and feed
While facing climate change and natural resource scarcity, ensuring sufficient, nutritious, safe and affordable food to a fast growing world population with changing dietary habits becomes increasingly challenging. Read more
Charcoal, Mushroom, And Other Natural Ingredients Are Powering Next-Gen Beauty Routines
we analyzed beauty startups that have raised investment since 2016 and surfaced 15 trending ingredients Read more